The Cinnamon Grove
Dine with a view of the lush farm landscape and discover the story of Sri Lanka's treasured Ceylon cinnamon.
A garden-to-grill escape inspired by fragrant Ceylon cinnamon groves, wild greenery and the graceful peacocks of the countryside.
BYOB · Bring your own drinks
Picture an unhurried meal among lush tropical greenery, with the earthy fragrance of Ceylon cinnamon in the air and peacocks roaming the farm landscape. Our dining concept celebrates open-air gatherings, fire-grilled flavours and generous shared platters.
Choose your favourite grilled meats and seafood, pair them with homestyle sides, and finish with a refreshing tropical sorbet.
Curated combinations for date nights, seafood lovers, families and the entire table. Raw protein weights shown before cooking.
Grilled mains and sharing platters must be pre-ordered at least 2 days before your visit. Sides, desserts and drinks can be ordered when you arrive. USD prices are rounded up to whole dollars and are indicative.
Dine with a view of the lush farm landscape and discover the story of Sri Lanka's treasured Ceylon cinnamon.
Take in the natural surroundings where peacocks may be spotted. Wildlife sightings are never guaranteed.
Settle in for flame-grilled favourites, bright tropical sauces and relaxed conversations under the trees.
Plan a quiet meal for two or bring the whole group. Choose your food in advance and send your table request. Dining is available Friday to Sunday only, with bookings at least two days ahead. Grilled mains or platters must be pre-ordered (platters alone are fine); sauces and butters can be added to the booking. Drinks, sides and desserts may be ordered at the table. BYOB — bring your own drinks.